Sunday Lunch


12 pm – 5 pm

Printable Version

STARTERS

Artisan Breads, marinated olives, butter (V)...£7
Soup of the Day with artisan bread, butter (V)…£6.5
Scotch Egg, homemade apple and cider puree, mixed leaf salad…£8
Crispy Salt and Pepper Squid, chilli, ginger, citrus and garlic mayo (GF, DF)…£8
Baked Camembert, truffle oil, crostini, garlic, rosemary (V)…£10

ROAST

Loin of Pork with Apple sauce
Topside of Beef with Yorkshire pudding
Breast of Chicken
Roasted Potatoes, Honey Roasted Carrots and Parsnip, Garlic Greens, Cauliflower Cheese and Gravy…£14.5

MAINS

Vegetarian Linguine Bolognese, mushroom ragu sauce, parmesan (add chicken and
bacon) (V)...£12/£14
Aubergine Curry, lime and garlic basmati rice, pickled pink onions (V, GF, DF)…£14
Bangers and Mash Oxford sausages, peas, creamy mash, onion and bacon gravy (GF)…£12
Black Horse Burger crispy onion, smoked bacon, cheddar, homemade burger relish gherkins…£13
Chicken Burger, chicken fillet, crispy panko crumbs, Cheddar, gherkins, homemade burger relish, side of fries…£13
Beer Battered Haddock and Chips with crushed peas, tartare sauce (GF)…£14

T H E   G R I LL 

Rump Steak...£18 / Sirloin Steak...£21 / Ribeye Steak…£23
Served with Hand Cut Chips, Dressed House Salad, roasted tomato and flat cup mushroom
Sauce – Pepper, Stilton and Port, Garlic butter...£1.5

SIDE ORDERS

Mixed Leaf Salad with House Dressing £4 ●  Buttered Vegetables £4 ● Fries £3 ● Garlic Bread £3  ● Cheesy Garlic Bread £4 ● Olives £2.50 ● Rocket and parmesan with balsamic dressing £3 ●
New Potatoes £3

DESSERT MENU

Sticky Toffee Pudding
Salted caremel sauce, vanilla ice cream

Summer Berry Cheesecake 
Orange confit

Vanilla Crème Brulee
Cinnamon shortbread
Eaton Mess
Homemade meringue, berry’s, rhubarb, cream
Ice Cream 
Vanilla, Strawberry, Chocolate

...All £6.5

Mango Sorbet...£5

Cheese Board
Camembert, Stilton, Cheddar, Homemade chutney, crackers, celery, grapes...£8.50

Please be advised that food prepared here may contain these ingredients: milk, eggs, wheat, soya, peanut, fish, shellfish, celery, mustard, cereals, sulphur dioxide, sesame seeds

Phone: 01865 300307 ● Email: info@theblackhorsestandlake.com